EVENING MENU

4PM - 7PM


 

PLATES

PIMENTO CHEESE DIP

CHICKEN LIVER MOUSSE
Onion Pickles

SEAFOOD GRATIN
Prosciutto, Chicory 

COUNTRY PATE
Pineapple Chutney, Pickled Onions

GARDEN VEGGIES
Adzuki Bean “Hummus”, Sunflower Seed

CARTA DE MUSICA OF THE DAY 

CHEESES
Honeycomb, Jams & Breads 

ROE & CAVIAR

SALMON 
TROUT 
PADDLEFISH 
AMERICAN STURGEON 

SMALL PLATES

Add your choice of caviar:
 

PICCOLO PIZZELLE
Soft Egg, Black Truffle Salami

 KETTLE CHIPS
Dill Pickle flavor, Labneh 

AVOCADO
Onion Pickle, Rye & Corn Crackers

BURRATA
Hot Honey Gastrique, Milk Bread

The menu above is a sample menu. Items and prices are subject to change.